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Hoppy and bitter

Beer types: India Pale Ale
Alcohol content: alc. 5,5% vol.
Available in bottle: 33 cl.
Beer color (EBC): 15
Bittering units (IBU): 50
Serving temperature: 7–10 ºC.

Malts: Pale Ale, Caraamber and Munich
Hops: Cascade, Columbus and Chinook
Yeast: American

Tasting notes: A decidedly hoppy and bitter pale ale with flavors and aromas of classic American hops.
Aroma: Citrus, resinous and floral with a slight, clean malty sweetness in the background.
Appearance: Deep gold. White foam and good head retention. Slightly hazy.
Flavor: Citrusy, floral and resinous reflecting American hop character. The bitterness lingers into the aftertaste without being harsh. Dry finish.
Pairings: Strong spicy food; grilled meat and bold, sweet desserts like carrot cake.